Caper Leaves

Caper leaves were softened through boiling and then rested in brine and vinegar, before getting to your plate. Tasty and aromatic, these leaves can enrich your salad and accompany your pasta, fish and meat dishes. Just as importantly, Caper Leaves will bring additional class to your dish decoration.

Net Weight
Drained Weight
Per pallet
Glass Jar 106ml 110gr 60gr 12   01.011.016
Glass Jar 1000ml 1000gr 600gr 6 672 01.011.015
Plastic PET 5lt 5,1kg 3kg 2 96 01.011.013